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Apr. 04, 2025 5:00 p.m. - 7:00 p.m.
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Apr. 09, 2025 12:00 p.m. - 1:00 p.m.
- Please arrive 15 minutes before the bell- Speaker: -Dedre Smith - Literacy Council update Menu: Salad: Baby Spinach, Red Onions, Spicy Pecans, & Mushrooms with a Balsamic Vinaigrette Dressing Entr�e Pan Seared Salmon, Caper Gremolata Dessert: Red Velvet Cake
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Apr. 12, 2025 11:00 a.m. - 5:00 p.m.
The Club members and relatives and friends are all invited to Brazos Bend State Park for the weekend. You can come for the Day and see the Park or camp out for 1 or 2 nights. Come and enjoy the outdoors with your Rotary friends! Camping starts on Friday to Sunday. Picnic starts at 11am on Saturday at Elm Lake Pavilion. Bring famly games and your own drinks. Volunteers are needed to supply food and supplies for the picnic. Sign up on clipboard at club meetings or contact Dean Clark. Questions about camping overnight contact Dean Clark.
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Apr. 16, 2025 12:00 p.m. - 1:00 p.m.
- Please arrive 15 minutes before the bell- Speaker: -Mike Pede University of Houston update
Menu: SaladSalad Entrée
Jambalaya Cajun Pasta
Penne, Red & Green Peppers, Red Onion, Andouille Sausage, & Blackened Chicken Dessert
Pecan Pie
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Apr. 22, 2025 6:30 p.m. - 8:00 p.m.
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Apr. 23, 2025 12:00 p.m. - 1:00 p.m.
- Please arrive 15 minutes before the bell- Speaker: -Brad Wood Elementary school finance education
Menu: Salad Entrée Dessert |
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Apr. 25, 2025 10:00 a.m. - 2:00 p.m.
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Apr. 30, 2025 12:00 p.m. - 1:00 p.m.
- Please arrive 15 minutes before the bell- Speaker: - Kristie Velasquez Texans for Lawsuite Reform
Discussion on judges.
Menu: Salad Entrée Dessert |
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May 01, 2025 - May 04, 2025
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May 07, 2025 11:45 a.m. - 1:00 p.m.
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May 10, 2025 10:00 a.m. - 2:00 p.m.
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May 11, 2025 11:00 a.m. - 2:00 p.m.
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May 14, 2025 12:00 p.m. - 1:00 p.m.
- Please arrive 15 minutes before the bell- Speaker: - Mateo Salmeron Financial Planning in Uncertain Times
Menu: Salad Entrée Dessert |
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May 21, 2025 12:00 p.m. - 1:00 p.m.
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May 26, 2025 8:30 a.m. - 1:00 p.m.
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May 28, 2025 12:00 p.m. - 1:00 p.m.
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May 29, 2025 2:42 p.m. - 7:00 p.m.
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Jun. 04, 2025 12:00 p.m. - 1:00 p.m.
- Please arrive 15 minutes before the bell- Speaker: - Eric Lieu - Rotary Foundation- recipients of our Rotary club scholarship awards will be in attendance. Menu: Salad Entrée Dessert |
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Jun. 11, 2025 12:00 p.m. - 1:00 p.m.
- Please arrive 15 minutes before the bell- Speaker: - Melba Leadership Menu: Salad Entrée Dessert |
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Jun. 12, 2025 6:00 p.m. - 9:00 p.m.
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Jun. 14, 2025 6:00 p.m. - 10:00 p.m.
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Jun. 18, 2025 12:00 p.m. - 1:00 p.m.
- Please arrive 15 minutes before the bell- Speaker- Joseph Castillo - Steve Harris contact Menu: Salad Entrée Dessert |
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Jun. 21, 2025 - Jun. 25, 2025
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Jun. 25, 2025
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Jul. 02, 2025
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Jul. 08, 2025 5:30 p.m. - 7:30 p.m.
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Jul. 09, 2025 12:00 p.m. - 1:00 p.m.
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Jul. 10, 2025 11:00 a.m. - 3:00 p.m.
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Jul. 14, 2025 6:00 p.m. - 8:00 p.m.
Meeting at Lasbela Restaurant at 6pm. This meeting is designed for all current and new board members to meet and swap information about what the old members did in the past and for the new board members to learn what to expect for the upcoming year. We can eat and drink(a little) and see what is ahead for you in the upcoming Rotary year. Come hungry for food and knowledge! |
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Jul. 16, 2025 12:00 p.m. - 1:00 p.m.
Speaker: - Josh Griffin & New Board and Committee Chairs Club Executives & Directors
President - Josh Griffin
President Elect - Ziad Chbeir
Secretary - Frank Fraley
Treasurer - Robbie Bates
Club Public Image Chair - Mark Heuchert
Vice President - Amit Shukla
Executive Secretary / Director - Dean Clark
The Rotary Foundation - Rob Vitale
Membership - Christie Whitbeck
Past President - Mark Heuchert
Club Administration - Dean Clark
International Service - Sadia Awan
Community Service - Ramesh Lalwani
Sergeant-at-Arms - Rick Smith
Vocational Service - Muzaffar Vohra
Next Generation Service - Yvonne Miller-Jones
Speaker Coordinator - Natalie Lerner
Fundraising Chair - Bill Griffin
Menu: Salad Entrée Dessert |
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Jul. 23, 2025 12:00 p.m. - 1:00 p.m.
- Please arrive 15 minutes before the bell- Speaker: - Palak Jalan, CEO of Access Health Menu: Salad Entrée Dessert |
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Jul. 24, 2025 5:30 p.m. - 7:30 p.m.
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Jul. 26, 2025 2:00 p.m. - 4:00 p.m.
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Jul. 30, 2025 10:00 a.m. - 12:00 p.m.
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Jul. 30, 2025 12:00 p.m. - 1:00 p.m.
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Aug. 06, 2025 11:45 a.m. - 1:00 p.m.
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Aug. 09, 2025 9:00 a.m. - 11:00 p.m.
Please follow the link to sign the visitor's disclosure: https://1drv.ms/w/c/2617a30c9be8c07a/EUY6Fqe1DoZAqy9piE08D0kBXiJTnMQFcCh2kR8u4VKYUQ?e=QMlCBr |
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Aug. 13, 2025 11:45 a.m. - 1:00 p.m.
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Aug. 19, 2025 10:00 a.m. - 12:00 p.m.
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Aug. 20, 2025 11:45 a.m. - 1:00 p.m.
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Aug. 22, 2025 3:30 p.m. - 6:30 p.m.
Everyone create a profile and register to serve before August 20th. This will ensure a smooth check in on the day of.
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Aug. 26, 2025 7:00 p.m. - 9:00 p.m.
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Aug. 27, 2025 11:45 a.m. - 1:00 p.m.
Speaker: DG Tom Kelchner (Joint Mtg with Richmond, Rosenburg) Salad: Mixed Greens with Cherry Tomatoes, Sliced Cucumbers, & Sliced Red Onions with a Champagne
Vinaigrette
Entrée: Chile Lime Chicken Breast
Corn Pudding, Pico de Gallo, & Grilled Vegetables
Roasted Potatoes
Dessert: Cheesecake with Strawberry Sauce |
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Sep. 03, 2025 11:45 a.m. - 1:00 p.m.
Speaker: Laura Richard (Fort Bend County Clerk) - County Clerk Veterans Program & Property Fraud Alert Update Salad: Wedge Salad topped with Bacon Bits, Crumbled Blue Cheese, Tomatoes with a Blue Cheese
Dressing
Entrée: Sautéed Tilapia with Lemon Butter Sauce
Savory Rice
Seasonal Mixed Vegetables
Dessert: Brownie a La Mode |
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Sep. 08, 2025 5:00 p.m. - 7:00 p.m.
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Sep. 09, 2025 5:30 p.m. - 7:00 p.m.
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Sep. 10, 2025 11:45 a.m. - 1:00 p.m.
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Sep. 16, 2025 10:00 a.m. - 12:00 p.m.
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Sep. 17, 2025 11:45 a.m. - 1:00 p.m.
Speaker: Paola Cervantes (D5890 RYLA Leader) - Rotary Youth Leadership Awards (RYLA)Rotary Youth Leadership Awards (RYLA) Salad: Arugula & Spinach Salad with Grilled Granny Apples, Dried Cranberry, Walnuts, with a Raspberry
Vinaigrette Dressing
Entrée: Chicken Florentine Crepes with a Noilly Prat Sauce
Grilled Asparagus
Parmesan Roasted Tomato
Dessert: Pecan Ball with Hot Fudge |
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Sep. 20, 2025 8:45 a.m. - 11:00 p.m.
We will be gathering for our LANDSCAPING project on Saturday, September 20, 2025 Arrival time: 8:45am Work hours: 9-11am Attire: Comfortable work clothes (shorts and t-shirt recommended) --bring your own water-- Thank you for your support and participation. We look forward to seeing you there.
Ramesh will provide the address on the day before the event. |
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Sep. 24, 2025 11:45 a.m. - 1:00 p.m.
Speaker: City of Missouri City - First Responders Appreciation Salad: Spring Mix Salad with Cherry Tomatoes, Candied Walnuts, & Goat Cheese with a Champagne
Vinaigrette Dressing Entrée: Beef Medallions with a Mushroom Wine Demi Glaze
Roasted Garlic Herb Fingerling Potatoes
Roasted Vegetables (Carrots, Cauliflower, Brussel Sprouts)
Dessert: Key Lime Pie |
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Sep. 25, 2025 9:00 a.m. - 2:00 p.m.
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Sep. 26, 2025 5:30 p.m. - 7:30 p.m.
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Sep. 27, 2025 8:00 a.m. - 12:00 p.m.
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Sep. 30, 2025 6:00 p.m. - 7:30 p.m.
Our 2026 Running With A Heart 5K planning is about to start. I'm super excited for next years race, we will be celebrating our 6th annual race and each year our event gets larger and more exciting. Last year we had 300 runners and walkers.
This year, Memorial Hermann Sugar Land, will be our Title Sponsor again.
Registration is now open at www.sugarlandrotary5k.com
If you would like to participate in our kick off planning meeting, please join Timothy Taite and I on Tuesday, September 23, 2025, 6:00pm, at Todd Breton's home.
My address is
2522 Country Club Blvd
Sugar Land, Texas
Please let me know if you would like to participate in the planning for our 2026 event. We have a lot to do so your awesome help is welcome.
We look forward to seeing you on September 23.
Thank you so much.
Todd A. Breton
2021 - 2025 Assistant Governor Rotary District 5890 2020 - 2021 Sugar Land Rotary - Past President 2025-2026 Rotary District 5890 Co-Membership Chair 2026 Rotary District 5890 District Conference Co-Chair 2021 District 5890 Large Club President of the Year |
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Oct. 01, 2025 11:45 a.m. - 1:00 p.m.
Speaker: Former Sheriff Milton Wright Topic: President Kennedy's Assassination-Eyewitness Account Salad: Southwest Caesar Salad with Roasted Corn, Black Beans, Cotija Cheese, Crispy Tortilla Strips
with a Spicy Caesar Dressing
Entrée: Green Chili Chicken Enchiladas
Spanish Rice
Refried Beans Topped with Queso Fresco
Dessert: Tres Leches |