Club Meeting

- Please arrive 15 minutes before the bell-

Speaker: - Eric Lieu - Rotary Foundation- recipients of our Rotary club scholarship awards will be in attendance.

Menu:

Salad
Arugula & Spinach Salad with Grilled Granny Apples, Dried Cranberry, Walnuts, with a Raspberry Vinaigrette Dressing

Entrée
Chicken Florentine Crepes with a Noilly Prat Sauce
Grilled Asparagus
Parmesan Roasted Tomato

Dessert
Pecan Ball with Hot Fudge